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Our annual club banquet will be held in the Depot meeting room at Food City on State of Franklin Road in Johnson City. Food City will provide the catering, and we’ll have a menu of Italian herbed chicken, sweet potato casserole, green beans, salad, rolls, and peach cobbler for dessert. After the meal we’ll enjoy a presentation on bats by Kyle Shute.

The RSVP deadline has passed. For more information, email us at elizabethtonbirdclub@gmail.com.

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